Post by Yoris on Aug 7, 2018 19:03:19 GMT -7
These aren't the first ripe ones (I got those a while ago), but these were bigger. I figured I'd give you a taste report and pictures, too.
They tasted kind of sweet and kind of astringent. They had firm, but not what I would call thick skin. The astringent quality mostly came from the skin.
They tasted kind of sweet and kind of astringent. They had firm, but not what I would call thick skin. The astringent quality mostly came from the skin.