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Post by Yoris on Jul 28, 2018 21:46:23 GMT -7
We have ripe Stick, Fahrenheit Blues, Gurney Girl's Best F1, Cougar Red, and other tomatoes. I haven't harvested them, yet.
Green Tiger was ripe yesterday (and tasted sweet and good, with a difficult-to-puncture skin compared with most tomatoes).
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Post by Yoris on Jul 28, 2018 22:34:43 GMT -7
I just had a couple people taste Cougar Red. One taster said it had thick skin and wasn't acidic; it was a little bit sweet and somewhat flavorful. The other taster said it was nice (which is quite a complement from this taster); her fruit had a little bit of blossom end rot (which I cut off), while the first taster's fruit didn't.
The Cougar Red fruits were maybe 1.5" to 2 .3".
The other tomatoes should have enough hang-time to harvest on Monday, by the look and/or feel of them and/or what I know about them.
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