Has anyone grown/tasted Ogallala or Quinault strawberries?

I found a cool-sounding strawberry online called Ogallala. It's a cross between a wild strawberry from the Rocky Mountains, and a domestic strawberry. It's supposed to taste like wild strawberries (which is to say, really good), but it's big like a domestic strawberry. They say it bears twice in the season. Here's a link to where I found it: www.farmerseed.com/store/3504-ogallala-strawberry

Has anyone tried it? I'm really curious what you thought of it (the plant, the production, and the taste).

Also, has anyone tried Quinault? I saw it at the same store, and it looks pretty interesting to me: www.farmerseed.com/6607-quinault-strawberry