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Post by Yoris on Aug 8, 2018 21:29:36 GMT -7
Burpee Gloriana is looking like quite the producer, this year, in the black plastic. It's growing a big plant with lots of pretty decent-sized fruits. It wasn't as early as I had hoped, but it's not too late. I intend to grow it again. It definitely seems to be one of the more heat-tolerant tomatoes (both with air and ground temperature). The fruits do seem to be getting concentric cracks (which heal over), though.
Out of all the Earliana variants I've grown, this one seems to be doing the best, this year.
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Post by Yoris on Aug 20, 2018 23:32:43 GMT -7
I tasted some fruit maybe a couple days ago, and I must say, it's one of my favorites for flavor, this year. It's got some good tang to it.
Other favorites for flavor, this year, include Poca Roja, Brandy Boy, Mountain Princess, Garden Leader Monster, and Frosty F. House.
[HASH]favorites
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Post by Yoris on Aug 29, 2018 17:07:09 GMT -7
Here are some pictures of fruits that I harvested, today. I blended and cooked them up. I guess they and their sauce are actually pink (not red, although the sauce looks pinker in person). Every single fruit cracked. I began saving seeds from the largest fruits here. Burpee Sunnybrook Earliana (not pictured here) is actually doing pretty well now, too. By the description it sounded like a one-cropper, but it isn't, in my garden. Note that the spoon pictured is a large spoon.    |
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