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Post by Yoris on Jul 16, 2018 16:36:27 GMT -7
So, I noticed today that Millet's Dakota and Frosty F. House have ripening fruit (it'll probably be fully ripe tomorrow). My Galapagos Island cross (which I think is part Golden Nugget) has had several more ripe fruit. Another taster thought the skin was bitter and the fruit was citrusy. Another taster liked it. I liked it, but the first fruit was my preference over the ones I tried next.
[HASH]earlytomato
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